Enzo Ruiz
ESEN

Bar management software

Bar management software, set up properly

I'm a distributor of Miselup and Timlup. I set up these tools in bars and cocktail bars to connect the prep with day-to-day management.

Cocktail costing, prep sheets, stock and shift routines: each tool covers one part of the work.

Inside Stillroom, with the bar and the prep shelves

Tools for a well-organised bar

I'm a distributor of Miselup and Timlup, and I set up these tools in bars and cocktail bars.

Miselup

I set up Miselup in your bar: cocktail costing, stock and clear prep sheets, so your numbers and recipes live in one place your whole team can use.

  • Cocktail and sub-recipe costing
  • Costs and stock
  • Prep and production sheets
  • HACCP for ferments
Set up Miselup

Timlup

I set up Timlup so your bar runs the same way every shift: opening, closing and cleaning routines, digital checklists and PIN sign-off. Ask me how.

  • Digital opening checklists
  • Closing and cleaning routines
  • Task log with PIN sign-off
Set up Timlup

The software supports the work behind the bar: bar audit and cost control, cordials and ferments and opening a cocktail bar.

Let's talk about your bar.

Tell me what your business needs.

Get in touch