Miselup
I set up Miselup in your bar: cocktail costing, stock and clear prep sheets, so your numbers and recipes live in one place your whole team can use.
- Cocktail and sub-recipe costing
- Costs and stock
- Prep and production sheets
- HACCP for ferments
Bar management software
I'm a distributor of Miselup and Timlup. I set up these tools in bars and cocktail bars to connect the prep with day-to-day management.
Cocktail costing, prep sheets, stock and shift routines: each tool covers one part of the work.

I'm a distributor of Miselup and Timlup, and I set up these tools in bars and cocktail bars.
I set up Miselup in your bar: cocktail costing, stock and clear prep sheets, so your numbers and recipes live in one place your whole team can use.
I set up Timlup so your bar runs the same way every shift: opening, closing and cleaning routines, digital checklists and PIN sign-off. Ask me how.
The software supports the work behind the bar: bar audit and cost control, cordials and ferments and opening a cocktail bar.